The korean wedding tradition is a series of ceremonies that recognize the couple’s families and their lineage, unlike many American weddings, which are frequently just one big party. Every detail has a specific meaning, from the clothing to the food to the spear and sip.

The Paebaek serves as the first festival. This used to be solely for members of the family, but now it can accommodate customers. The bride and groom greet their new in-laws at this meeting, who are seated behind tables stocked with different foods. The symbolic jujubes ( Korean dates ) and chestnuts, which represent children, are two of these foods. The handful gives the parents their blessing and makes a strong bow. Additionally, they drink a glass of purpose along. The honeymooners attempt to catch them with their skirts korean cupid after receiving the jujubes and chestnut from the in-laws. The number of sons or daughters the couple will have is said to show how many they catch.

The groom’s side sends presents to the couple’s family once the engagement is final. Although they are typically domestic goods, they is cost more. The bride’s mom typically wears a light blue gown, while her daughter may choose a red or pink one.

The Jeonanrye, in which the bridegroom presents his coming mother-in-law with wild ducks, is another pre-wedding ritual. This demonstrates that he will remain faithful to his new woman and that their marriage may last a lifetime. This is being replaced by a present of earthen ducks now.